Afghan cuisine is known for tender slow-cooked meats, seasoned rice dishes, and generous portions of tasty vegetables. Well-cooked lamb chops and tenderly braised lamb shanks are among some of the most popular meats used and are often accompanied by rice and vegetables. Kabobs are always a nice starter to any meal and your baklava is a perfect way to finish your lunch. Sit down and dine with our restaurant in Kendall Park, NJ for some of the finest Afghani cuisine around.
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